Chinese Food

Stewed prawns and cauliflower

Prawns are rich in protein, calcium, phosphorus, magnesium and astaxanthin. It has the functions of invigorating the kidney and strengthening yang, promoting milk and anti toxin, lowering blood pressure and anti-aging. Cauliflower is also called... ...

Stir Fried String beans

I often order this dish when I eat out. So I tried to make it when I went home. It's not bad. Simple home-made dish. Easy to use. Delicious~

Stewed seafood with Chinese Cabbage

In this season of Jiaodong Peninsula, when every family is preparing to store Chinese cabbage and radish in winter, the Chinese cabbage and radish stored now will be eaten in the spring of next year, and I like to eat stewed Chinese cabbage, ver... ...

Fried rice with golden eggs

Fried rice with eggs is the most difficult.

Cucumber with bean curd

Yuzhu has a strong bean flavor. Compared with other bean products, it has the highest energy, protein, fat and vitamin E. Eat before and after exercise. It can quickly replenish energy and provide protein for muscle growth. Yuzhu is rich in prot... ...

Home style cold cabbage

The cabbages planted in my hometown can be brought back at the weekend. They can be boiled with water or wrapped with cabbages and meat.

Vegetable mushroom and rape

Someone likes to eat green vegetables very much. Every day, he will ask me to buy more green vegetables to come back. The stir fried green menu is a bit monotonous. Today, let me make some kinds of green vegetables. Straw mushroom and rape are n... ...

Three delicacies

Fried noodles with bacon

When you are at home, you always don't know what to eat, especially on weekends. If you don't want to go out to eat, make your own noodles. It can be soup noodles. Fried noodles can also be one of three meals a day. It's simple and fast. It's be... ...

Fried spaghetti with shrimp and tomato in winter

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Baked prawn and Bacon Spaghetti with cheese

The spaghetti is more delicious after baking emmmmm -

Mapo Tofu

Braised eggplant in brown sauce

I often cook this dish at home. For the sake of health, the fried part is omitted. It tastes quite good.

Braised eggplant.

He likes eggplant best.

Large bowl of cauliflower

Glutinous rice egg

Braised bream in brown sauce

Bream is tender and delicious. It is usually used for braised or steamed. It can also be used as soup. Bream has the functions of tonifying deficiency, benefiting spleen, nourishing blood, expelling wind and strengthening stomach. It can prevent... ...

Pan fried meat bun

There are few fried buns in the south. When you arrive in winter, you often want to have a hot one. A bite down. A little juice out. Good happiness What can I do if I want to and can't buy it? Let's do it. I have to admit. It's really technical ... ...

Sashimi with pickled vegetables

You can make sauerkraut fish with sashimi. The meat is white, tender and without bones. It's delicious and nutritious. It doesn't matter if you have good Dao skills. You don't have to worry about whether the meat is tender or not. -

Cold eating rabbit

Cold eating rabbit originated in Zigong, Sichuan Province. It belongs to the small river sect of Sichuan cuisine. This dish is hot and cold. It's spicy and sweet. It's very suitable for wine, leisure snacks, picnic parties, etc. It's also very simple